Craig Richardson Institute of Food Processing Technology (IFPT)
Organizational focus: The Craig Richardson Institute of Food Processing Technology (IFPT) is dedicated to addressing the needs of the food and beverage manufacturing industry by offering comprehensive education, training, research, and technical expertise.
Who they are: Located at Conestoga College’s Cambridge campus, the IFPT offers education, research, and technical expertise tailored to industry partners in the food and beverage manufacturing sector.
What they offer: The IFPT collaborates with food and beverage manufacturers to develop technological solutions for their challenges. Equipped with facilities like a food testing laboratory and a food processing pilot plant, both students and industry professionals can assess the physical and chemical properties of ingredients. Students gain hands-on experience operating industry equipment across three production lines: bakery, fresh vegetables, and beverages.
Location
Craig Richardson Institute of Food Processing Technology
Conestoga College Cambridge Campus
850 Fountain St S
Cambridge, ON
N3H 0A8
Contact Information
Published: June 5, 2024